★★★★★
About
A family recipe, two decades strong.
Since 2005, Pino and his daughters have been serving Mildura the best pizza and pasta in the region. The menu spans traditional and gourmet pizzas, house-made pasta, risotto and salads — all built on a family dough recipe passed down through generations.
Every gourmet pizza is available on a house-made gluten-free base, with dairy-free and vegan options always on hand.
Pino & family · Mildura
